头像

王炳

动物科学技术学院

个人资料

  • 部门: 动物科学技术学院
  • 性别:
  • 民族: 汉族
  • 专业技术职务: 副教授
  • 行政职务:
  • 主要研究方向: 反刍动物营养
  • 毕业院校: 浙江大学
  • 学位: 博士
  • 联系电话: 17718330810
  • 电子邮箱: wangb@cau.edu.cn
  • 办公地址: 动科楼356
  • 通讯地址: 中国农业大学西校区动科楼356
  • 邮编: 100193
  • 传真:

专家类别

  • 学术学位导师类型: 硕导
  • 专业学位研究生导师类型: 硕导
  • 从事学科1: 畜牧学
  • 从事学科2: 养殖领域
  • 从事专业1: 动物营养与饲料科学
  • 从事专业2: 养殖
  • 研究方向1: 反刍动物营养生理
  • 研究方向2: 肉羊营养与肉质
  • 从事专业学位领域名称: 养殖

教育经历

  • 2012.09.01-2016.06.30,农学博士学位,浙江大学,动物营养与饲料科学
  • 2007.09.13-2011.06.11,农学学士学位,河南工业大学,动物科学

工作经历

  • 2018.07.04,中国农业大学动物科学技术学院
  • 2016.06.30-2018.06.29,中国农业科学院饲料研究所 博士后

个人简介

一、基本信息

王炳,男,副教授,硕士生导师。

二、学习与工作经历

2021.12-至今  中国农业大学动物科学技术学院,副教授

2023.2-2024.2  英国雷丁大学 访问学者

2018.07-2021.12 中国农业大学动物科学技术学院,讲师

2016.07-2018.07  中国农业科学院饲料研究所,博士后

2011.09-2016.06  浙江大学动物科学学院,动物营养与饲料科学专业,博士学位(硕博连读)。

2015.10-2016.04   美国威斯康辛大学麦迪逊分校-美国农业部牧草与奶牛中心,联合培养学习

2007.09-2011.06   河南工业大学,动物营养与饲料加工,学士

三、研究方向

反刍动物营养生理与瘤胃微生态

肉羊营养与羊肉品质

粗饲料资源开发利用

四、科研成果

l项目:主持在研国家自然科学基金青年项目1项;子课题主持人参加省部级项目1项;中国农业大学基本业务费1项;参加国家自然基金重大项目、面上项目及国家重点研发计划等国家级课题4项,已结题国家博士后自然科学基金1项。

l论文:已发表文章80余篇,以第一作者/通讯作者在《Food Research International, IF=6.475农林1top, JCR TOP10%》《Animal Nutrition, IF=6.383, 农林1top》《Food Chemistry X, IF=5.182农林1top》《Journal of Agricultural and Food Chemistry, IF=5.279农林1top》《Journal of Dairy Science, IF=4.034, 农林1TOP》《Animal Feed Science and Technology》《Journal of Animal Science》《BMC Genomics》等杂志上发表SCI论文27。《动物营养学报》《生物技术通报》等中文核心期刊8篇。

l专著:主编《苜蓿燕麦科普系列丛书——苜蓿加工篇》;副主编《羊肉品质与营养调控》。

l专利:授权发明专利1项,实用新型专利1项,申请发明专利2项。

五、代表性奖励

2019年获得农业农村部动物营养与饲料学科群颐和青年新锐奖2018年获得中国农业科学院优秀博士后。

通信地址:北京市海淀区圆明园西路2号中国农业大学西校区动科动医大楼356

电子信箱:wangb@cau.edu.cn

六、发表主要代表性论文

1.Wang, Bing (共同通讯), Zhang, Boyan, Zhou, Lin, Li, Shuanghong, Li, Zhen, & Luo, Hailing. Multi-omics reveals diet-induced metabolic disorders and liver inflammation via microbiota-gut-liver axis. Journal of Nutritional Biochemistry. 2023, 111, 109183.

2.Zhang, Boyang, Sun, Zhiqiang, Yu, Zhu, Li, Haiai, Luo, Hailing, Wang, Bing (通讯). Transcriptome and targeted metabolome analysis provide insights into bile acids' new roles and mechanisms on fat deposition and meat quality in lamb. Food Research International. 2022;162:111941

3.Wang, Bing, Li, Heqiong, Li, Zhen, Wang, Bo, Zhang, Han, Zhang, Boyan, & Luo, H. Integrative network analysis revealed the molecular function of folic acid on immunological enhancement in a sheep model. Frontiers in Immunology, 2022. 4544.

4.Wang, Bing; Sun, Huizeng; Wang, Diming; Liu, Hongyun; Liu, Jianxin ; Constraints on the utilization of cereal straw in lactating dairy cows: A review from the perspective of systems biology, Animal Nutrition, 2022, https://doi.org/10.1016/j.aninu.2022.01.002      

5.Wang, Bing (共同通讯); Zhao, Xingang; Zhang, Boyan; Cui, Yimeng; Nueraihemaiti, Muzaipaier; Kou, Qifang; Luo, Hailing; Assessment of components related to flavor and taste in Tan-lamb meat under different silage-feeding regimens using integrative metabolomics, Food Chemistry: X, 2022, https://doi.org/10.1016/j.fochx.2022.100269

6.Wang, Bing (共同通讯); Sun, Zhiqiang; Tu, Yan; Si, Bingwen; Liu, Yunlong; Yang, Lei; Luo, Hailing; Yu, Zhu ; Untargeted metabolomic investigate milk and ruminal fluid of Holstein cows supplemented with Perilla frutescens leaf, Food Research International, 2021, 140: 0-110017

7.Wang, Bing; Wang, Yuejun; Zuo, Shuxian; Peng, Sijia; Wang, Zhanjun; Zhang, Yingjun; Luo, Hailing ; Untargeted and Targeted Metabolomics Profiling of Muscle Reveals Enhanced Meat Quality in Artificial Pasture Grazing Tan Lambs via Rescheduling the Rumen Bacterial Community, Journal of Agricultural and Food Chemistry, 2021, 69(2): 846-858      

8.Wang, Bing; Luo, Hailing ; Effects of mulberry leaf silage on antioxidant and immunomodulatory activity and rumen bacterial community of lambs, BMC Microbiology, 2021, 21(1): 0-250

9.Li, Yan; Lv, Mei; Wang, Jiaqi; Tian, Zhonghong; Yu, Bo; Wang, Bing (共同通讯); Liu, Jianxin; Liu, Hongyun; Dandelion (Taraxacum mongolicum Hand.-Mazz.) Supplementation-Enhanced Rumen Fermentation through the Interaction between Ruminal Microbiome and Metabolome, Microorganisms, 2021, 9(1): 0-83

10.Wang, Bing; Sun, Zhiqiang; Yu, Zhu ; Pectin Degradation is an Important Determinant for Alfalfa Silage Fermentation through the Rescheduling of the Bacterial Community, Microorganisms, 2020, 8(4): 0-488

11.Wang, Bing; Yu, Zhu; Liu, Jianxin ; Assessing metabolic properties of dairy cows fed low quality straws by integrative arterial and venous metabolomics, Asian-Australasian Journal of Animal Sciences, 2020, 33(11): 1770-1778     

12.Wang, Bing; Yu, Zhu ; Effects of moisture content and additives on the ensiling quality and vitamins changes of alfalfa silage with or without rain damage, Animal Science Journal, 2020, 91(1): 0-e13379 

13.Wang, Bing; Gao, Run; Wu, Zhe; Yu, Zhu ; Functional Analysis of Sugars in Modulating Bacterial Communities and Metabolomics Profiles of Medicago sativa Silage, Frontiers in Microbiology, 2020, 11: 0-641

14.Sun, Zhiqiang; Yu, Zhu; Wang, Bing(通讯); Perilla frutescens Leaf Alters the Rumen Microbial Community of Lactating Dairy Cows, Microorganisms, 2019, 7(11): 562

15.Wang, Bing; Ma, Manpeng; Diao, Qiyu; Tu, Yan ; Saponin-Induced Shifts in the Rumen Microbiome and Metabolome of Young Cattle, Frontiers in Microbiology, 2019, 10: 356

16.Wang, Bing; Tu, Yan; Jiang, Linshu; Liu, Jianxin ; Effect of cereal straw and alfalfa hay diet on amino acid profile of gastrointestinal digesta in lactating dairy cows, Journal of Animal Physiology and Animal Nutrition, 2018, 102(2): 421-428 

17.Wang, Bing; Gu, Fengfei; Huang, Xinbei; Liu, Jianxin ; The particulate passage rate, nutrient composition and fermentation characteristics across gastrointestinal tracts in lactating dairy cows fed three different forage source diets, Journal of Animal Physiology and Animal Nutrition, 2018, 102(4): 861-868

18.Wang, Bing; Jia, Miao; Fang, Luoyun; Jiang, Linshu; Li, Yanling ; Effects of eucalyptus oil and anise oil supplementation on rumen fermentation characteristics, methane emission, and digestibility in sheep, Journal of Animal Science, 2018, 96(8): 3460-3470

19.Wang, Bing; Sun, Huizeng; Wu, Xuehui; Jiang, Linshu; Guan, Leluo; Liu, Jianxin ; Arteriovenous blood metabolomics: An efficient method to determine the key metabolic pathway for milk synthesis in the intra-mammary gland, Scientific Reports, 2018, 8(1): 5598

20.Wang, Bing; Jiang, Linshu; Liu, Jianxin ; Amino acid profiles of rumen undegradable protein: a comparison between forages including cereal straws and alfalfa and their respective total mixed rations, Journal of Animal Physiology and Animal Nutrition, 2018, 102(3): 601-610

21.Wang, Bing; Yang, Chuntao; Diao, Qiyu; Tu, Yan ; The influence of mulberry leaf flavonoids and Candida tropicalis on antioxidant function and gastrointestinal development of preweaning calves challenged with Escherichia coli O141:K99, Journal of Dairy Science, 2018, 101(7): 6098-6108

22.Wang, Bing; Tu, Yan; Zhao, Shiping; Hao, Yuanhua; Liu, Jianxin; Liu, Fenghua; Xiong, Benhai; Jiang, Linshu ; Effect of tea saponins on milk performance, milk fatty acids, and immune function in dairy cow, Journal of Dairy Science, 2017, 100(10): 8043-8052

23.Wang, Bing; Wang, Diming; Wu, Xuehui; Cai, Jie; Liu, Mei; Huang, Xinbei; Wu, Jiusheng; Liu, Jianxin; Guan, Leluo ; Effects of dietary physical or nutritional factors on morphology of rumen papillae and transcriptome changes in lactating dairy cows based on three different forage-based diets, BMC Genomics, 2017, 18(1): 353

24.Wang, Bing; Zhao, Fengqi; Zhang, Baoxin; Liu, Jianxin ; An insufficient glucose supply causes reduced lactose synthesis in lactating dairy cows fed rice straw instead of alfalfa hay, Journal of Animal Science, 2016, 94(11): 4771-4780 

25.Wang, Bing; Sun, Huizeng; Xu, Ningning; Zhu, Kaijie; Liu, Jianxin ; Amino acid utilization of lactating dairy cows when diets are changed from an alfalfa-based diet to cereal straw-based diets, Animal Feed Science and Technology, 2016, 217: 56-66

26.Wang, Bing; Mao, Shengyong; Yang, Hongjian; Wu, Yueming; Wang, Jiakun; Li, Shengli; Shen, Zanming; Liu, Jianxin ; Effects of alfalfa and cereal straw as a forage source on nutrient digestibility and lactation performance in lactating dairy cows, Journal of Dairy Science, 2014, 97(12): 7706-7715

27.Wang, Bing; Luo, Yang; Myung, K. H.; Liu, Jianxin ; Effects of Storage Duration and Temperature on the Chemical Composition, Microorganism Density, and In vitro Rumen Fermentation of Wet Brewers Grains, Asian-Australasian Journal of Animal Sciences, 2014, 27(6): 832-840

28. 蒋贤哲,张博彦,罗海玲,张新盟,王炳.肠肝轴在动物营养代谢和免疫中的作用[J].生物技术通报,2022,38(07):128-135.DOI:10.13560/j.cnki.biotech.bull.1985.2021-1322.

29. 张钊阳,张博彦,罗海玲,王炳.n-3多不饱和脂肪酸在羊肉中沉积规律的研究进展[J].中国畜牧杂志,2022,58(10):19-24.DOI:10.19556/j.0258-7033.20211019-06.

30. 王炳罗海玲. 2020. 瘤胃微生物与宿主互作及其日粮调控研究进展[J].生物技术通报, 36(02):39-48.

31. 王炳,汪悦,蒋林树,刘建新. 2017. 葡萄糖代谢与利用对奶牛生产的影响.动物营养学报. 29(3):729-738

32. 王炳,蒋林树,刘建新. 2017. 稻草或玉米秸秆替代苜蓿对奶牛氮代谢、血清生理生化指标及肝脏和肾脏组织形态变化的影响.动物营养学报. 29(6): 1921-1929

33. 王炳,申军士,叶均安,刘建新. 2013. 日粮中物理有效中性洗涤纤维作用的研究进展.中国畜牧杂志. 49(19):91–96.


七、国际会议摘要

1.Wang, B., C. T. Yang, Q. Y. Diao, Y. Tu. 2018. The influence of mulberry leaf flavonoids and Candida tropicalis on antioxidant function and gastrointestinal development of pre-weaning calves challenged with Escherichia coli O141:K99. 2018 ADSA Annual Meeting, Knoxville, Tennessee, USA, June 24-27.

2.Wang, B., Y. Tu, J. X. Liu, B. H. Xiong, L. S. Jiang. 2017. Effect of tea saponins on milk performance, milk fatty acids, and immune function in dairy cows. 2017 ADSA Annual Meeting, Pittsburgh, USA, June 25-28.

3.Wang, B., L. S. Jiang, L. L. Guan. J. X. Liu. 2017. Arteriovenous blood metabolomics: an efficient method to determine the key metabolic pathway for milk synthesis in intra-mammary gland2017 ADSA Annual Meeting, Pittsburgh, USA, June 25-28.

4.Wang, B., Wang, D. M., Liu, M., Wang, X. B., Guan, L. L., Liu, J. X. 2016. 1648 RNA sequencing reveals differential expression of genes associated with an altered morphology of rumen papillae in lactating dairy cows fed diets with various forage sources.2016 ADSA-ASAS Joint Annual Meeting, Salt lake city, USA, July. 19-23.

5.Wang, B., F. Q. Zhao, B. X. Zhang, J. X. Liu. 2016. An insufficient supply of glucose causes reduced lactose synthesis in lactating dairy cows fed rice straw replacing alfalfa hay. 2016 ADSA-ASAS Joint Annual Meeting, Salt lake city, USA, July. 19-23.

6.Wang, B, S.Y. Mao, H.J. Yang, Y.M. Wu, J.K. Wang, S.L. Li, Z. M. Shen, J.X. Liu. 2014. Effects of alfalfa and cereal straw as a forage source on nutrient digestibility, rumen microbial protein synthesis, and lactation performance in lactating dairy cows. 2014 ADSA-ASAS-CSAS Joint Annual Meeting. July 20–24, Kansas City, Missouri, USA.

7.Wang, B, and J. X. Liu. 2015. Amino acid profiles of ruminal microbes, ruminal undegradable protein, and gastrointestinal contents in lactating dairy cows when corn stover or rice straw replaces alfalfa hay. 2015 ADSA-ASAS Joint Annual Meeting, Orlando, USA, July. 12-16. 

8.Wang, B, M. Liu, X. B. Huang, J. S. Wu, and J. X. Liu. 2015. Morphology change and expression of genes related to tight junctions, cytokines, proliferation and apoptosis in the rumen of lactating dairy cows fed corn stover or rice straw replacing alfalfa as forage source. 2015 ADSA-ASAS Joint Annual Meeting, Orlando, USA, July. 12-16. 


教学科研概况

社会职务

活动动态

研究领域

1、反刍动物营养生理

2、消化道微生态与营养组学

2、粗饲料资源开发利用



开授课程

本科生课程:近十年课程数据
  • 1、家畜生态学,2023-2024,第二学期,星期三星期五,西校区
  • 2、家畜生态学,2022-2023,第二学期,星期三星期五,西校区
  • 3、家畜生态学,2021-2022,第二学期,星期三星期五,西校区
  • 4、家畜生态学,2020-2021,第二学期,星期三星期五,西校区
  • 5、牧草适口性(品质)调控学,2019-2020,第一学期,星期五,西校区

研究生课程:近十年课程数据
  • 1、营养与繁殖,2023-2024,第一学期,星期三

科研项目

纵向项目
  • 1、2023.03.02-2027.11.30,国家重点研发计划,奶牛高效低碳利用饲草的宿主-瘤胃微生物表观遗传修饰互作网络研究
  • 2、2023.01.01-2023.12.31,教育部项目,2023现代技术产业体系-肉羊-质量安全与营养品质评价
  • 3、2022.07.13-2022.12.31,国家部委其他科技项目,2022--现代农业产业技术体系-肉羊--质量安全与营养品质评价
  • 4、2022.06.13-2024.11.30,国家重点研发计划,绵羊高效育种与繁殖关键技术研发
  • 5、2022.01.17-2026.12.31,国家自然科学基金项目,草原生产力与稳定性长期维持的动物-植物互作机制
  • 6、2021.01.27-2025.10.31,企业单位委托科技项目,呼伦贝尔家庭牧场草畜平衡技术体系研究
  • 7、2021.01.01-2021.12.31,国家部委其他科技项目,现代农业产业技术体系-肉羊-质量安全与营养品质评价
  • 8、2019.10.08-2022.12.31,国家自然科学基金项目,BAG3介导奶牛瘤胃上皮细胞抗凋亡的调节机制
  • 9、2019.09.25-2019.12.31,国家部委其他科技项目,优质青粗饲料资源开发利用示范项目
横向项目
  • 1、2021.04.26-2021.12.31,企业单位委托科技项目,羊大宗能量饲料原料营养价值评定及参数建立项目

论文

论文题目 刊物名称 收录类别 发表年月 第一作者或全部作者 第一作者单位 排名
Functional analysis of Sugars in Modulating Bacterial Communities and Metabolomics profiles of Medicago sativa Silage Frontier in Microbiology SCI 2020 Wang Bing China Agricultural University 1

科技成果

软件著作
  • 1、肉羊生产性能测定虚拟仿真系统,2024,2024SR0291031,软件著作权登记
  • 2、肉羊生产性能测定虚拟仿真系统,软件著作权登记
专利
  • 1、一种降低育肥肉羊GR值的新型饲料添加剂日粮配置及应用
  • 2、一种耐热的霉菌毒素降解酶
  • 3、一种降低肉羊尾部脂肪沉积的新型饲料添加剂制备方法及应用
  • 4、一种降解霉菌毒素及其衍生物的中性酶
  • 5、一种有效降低瘤胃甲烷排放的植物源活性物质

荣誉及奖励

招生信息

往期招生
硕士研究生
  • 序号
  • 在籍人数
  • 年级
1
1
2023
2
1
2022
3
1
2021
报考意向

团队展示

专业技术职务: 副教授

行政职务:

主要研究方向: 反刍动物营养

学位: 博士

联系电话: 17718330810

电子邮箱: wangb@cau.edu.cn

10 访问

(0) (0)