论文题目 |
刊物名称 |
收录类别 |
发表年月 |
第一作者或全部作者 |
第一作者单位 |
排名 |
Simultaneous integration of the photosensitizer hemin and biocatalyst nanoferrihydrite into a single protein nanocage for selectively photocatalytic CO2 reduction |
Applied Catalysis B: Environmental |
SCI |
2024 |
Ruiqi Zeng, Xiaoxi Chang, Tuo Zhang, Chenyan Lv, Jiachen Zang, Guanghua Zhao |
China Agricultural University |
通讯 |
Natural and synthetic protein filaments in foodstuffs: Similarity and difference |
Food Hydrocolloids |
SCI |
2024 |
Shanxing Gao, Yishen Cheng, Xuejiao Zhang, Guanghua Zhao, Jiachen Zang |
China Agricultural University |
通讯 |
Construction of protein hydrogels with antibacterial activity by interaction of β-lactoglobulin amyloid fibrils with epigallocatechin-3-gallate |
Food Bioscience |
SCI |
2024 |
Jiaqi Ma, Xinyu Zhang, Zixuan Du, Guanghua Zhao, Jiachen Zang |
China Agricultural University |
通讯 |
Construction of CO2 absorption protein hydrogels using MgO nanoparticles as crosslinkers |
ACS Sustainable Chemistry & Engineering |
SCI |
2023 |
Hao Zhang, Tuo Zhang, Jiachen Zang, Chenyan Lv, Guanghua Zhao |
China Agricultural University |
通讯 |
A natural strategy for astaxanthin stabilization and color regulation: Interaction with proteins |
Food Chemistry |
SCI |
2023 |
Qimeng Yao, Jiaqi Ma, Xuemin Chen, Guanghua Zhao, Jiachen Zang |
China Agricultural University |
通讯 |
Spatiotemporal control over 3D protein nanocage superlattices for the hierarchical encapsulation and release of different cargo molecules |
Journal of Materials Chemistry B |
SCI |
2022 |
Xiaorong Zhang, Ruiqi Zeng, Tuo Zhang, Chenyan Lv, Jiachen Zang, Guanghua Zhao |
China Agricultural University |
通讯 |
The stability and absorption of naturally occurring cAMP by its weak interactions with jujube polysaccharides were greatly improved |
Food Hydrocolloids |
SCI |
2022 |
Jiaqi Ma, Xuemin Chen, Lei Zhang, Liyan Ma, Jiangui Li, Jingming Li, Jiachen Zang |
China Agricultural University |
通讯 |
Construction of alginate beads for efficient conversion of CO2 into vaterite CaCO3 particles |
Food Hydrocolloids |
SCI |
2022 |
Hao Zhang, Tuo Zhang, Jiachen Zan, Chenyan Lv, Guanghua Zhao |
China Agricultural University |
通讯 |
Cyanidin 3 O β-Galactoside alleviated cognitive impairment in mice by regulating brain energy metabolism during aging |
Journal of Agricultural and Food Chemistry |
SCI |
2021 |
Zhuoyan Fan, Haichao Wen, Xiaoxu Zhang, Jingming Li, Jiachen Zang |
China Agricultural University |
通讯 |
Binding of chloroquine to whey protein relieves its cytotoxicity while enhancing its uptake by cells |
Journal of Agricultural and Food Chemistry |
SCI |
2021 |
Qimeng Yao, Yilin Xing, Jiaqi Ma, Chengtao Wang, Jiachen Zang, Guanghua Zhao |
China Agricultural University |
通讯 |